Brazil Cerrado region coffee has medium body with notes of chocolate, caramel & cashew in the cup.
Brazil Cerrado region coffee has medium body with notes of chocolate, caramel & cashew in the cup.
Supremo coffee from Colombia coffee has medium body and notes of dark chocolate with caramel sweetness.
Supremo coffee from Colombia coffee has medium body and notes of dark chocolate with caramel sweetness.
The El Salvador coffee is roasted to give a medium to full body, has low acidity and creamy mouthfeel, with sweet cocoa notes.
The El Salvador coffee is roasted to give a medium to full body, has low acidity and creamy mouthfeel, with sweet cocoa notes.
Guatemala Huehuetenango has medium body with sweet notes of chocolate, almond and raw sugar.
Guatemala Huehuetenango has medium body with sweet notes of chocolate, almond and raw sugar.
This Sumatra region’s coffee is earthy, has a full body with notes of dried fruits and molasses in the cup.
This Sumatra region’s coffee is earthy, has a full body with notes of dried fruits and molasses in the cup.
Our Bandarban blend uses the best of Bangladesh’s Arabica coffee to make this rich and syrupy cup highlighting spicy, nutty flavours.
Our Bandarban blend uses the best of Bangladesh’s Arabica coffee to make this rich and syrupy cup highlighting spicy, nutty flavours.