



[200gm]. Deep Frying Dough Into Delicate, Circular "Nests" That Offer A Rich, Buttery Texture and a Distinct Melt In The Mouth Experience

A Simple Moist Sponge Cake with a Classic Vanilla Flavor
A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

Dry Version of Kalojam, Dense Sweet and Slightly Chewy Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar