

Hearty khichuri with tender beef, rice, lentils, and traditional seasoning

Chittagong-style lentils with rich spices and strong flavor

Hearty khichuri with tender beef, rice, lentils, and traditional seasoning

Slow-cooked beef served with aromatic basmati rice and mild spices

Comfort-style khichuri cooked with farm chicken, lentils, and spices

Classic khichuri prepared with Sonali chicken for extra aroma and taste

Fragrant rice cooked with tender farm chicken, aromatic spices, and ghee

Traditional polao made with flavorful Sonali chicken and rich spices

Beef curry cooked in a light gravy with traditional spices

Classic Bangladeshi chicken curry made with homestyle spices

Chittagong-style lentils with rich spices and strong flavor

Assorted Vegetables Cooked In Bengali Style

Slow-Cooked Mutton Trotters In A Rich Gravy

Steamed plain rice.

Shallow-fried Poa fish with turmeric and spices

Crispy fried Rui fish with light spices

Mashed Potatoes With Onion, Chili, And Mustard Oil

Smoky Mashed Eggplant With Onion And Mustard Oil.

Mashed Pointed Gourd With Onions And Spices.

Bitter Gourd Stir-Fried With A Sour Touch

A Single Portion Of Creamy Rice Pudding

A Single Serving Of Creamy Sweet Pudding.