Swade Bangladesh

Beef Kala Bhuna

1:1 (Tender beef cooked in a thick and aromatic gravy, slow-cooked with onions, tomatoes, and a blend of traditional spices until tender

Chicken Curry With Potato

Spicy Chicken Dish Cooked With Potato And Gravy

Bhuna Khichuri

1:1 (a comforting and hearty dish made with rice, lentils, and assorted vegetables, cooked to perfection with aromatic spices)

Muragh Polao

1:1 ( fragrant basmati rich cooked with tender pieces of chicken, infused with a blend of aromatic spices and garnished with fried onions and nuts for a rich and flavorful dish)

Set Menu- 1 (Duck Special)

Served With Duck Chui Jhal, Chaler Ruti (2Pcs), Pickle/ Chatni, Salad

Set Menu- 2 (Beef)

Beef Kosha, Plain Rice (Katari Bhog), Bhorta (2 Types), Vegetables, Plain Dal, Salad

Set Menu- 3 (Beef Khichuri)

Bhuna Khichuri, Beef Kosha, Pickle, Begun Bhaja, Salad

Set Menu- 4 (Fish)

Fish (Ruti), Plain Rice (Katari Bhog), Bhorta (2 Types), Plain Dal, Salad

Set Menu- 5 (Chicken)

Chicken (Sonali), Plain Rice (Katari Bhog), Bhorta (2 Types), Vegetables, Plain Dal, Salad

Set Menu- 6 (Polao Roast)

Plain Polao, Chicken Roast, Boiled Egg, Chutny, Salad

Set Menu- 7 (Vegetable)

Vegetables Bhaji, Plain Rice (Katari Bhog), Bhorta (2Types), Plain Dal & Salad

Bhuna Khichuri

1:1 (a comforting and hearty dish made with rice, lentils, and assorted vegetables, cooked to perfection with aromatic spices)

Muragh Polao

1:1 ( fragrant basmati rich cooked with tender pieces of chicken, infused with a blend of aromatic spices and garnished with fried onions and nuts for a rich and flavorful dish)

Plain Rice

1:1 (Fluffy and fragrant katarivog rice cooked to perfection, offering a versatile and comforting base for any meal)

Polao

1:1 (Fragrant cinigura rice delicately cooked with aromatic spices, creating a subtly flavored and comforting dish)

Vegetable Letka Khichuri

A Comforting And Hearty Dish Made With Rice, Lentils, And Assorted Vegetables, Cooked With Pure Ghee To Perfection With Aromatic Spices (Watery)

Begun Bhaji

Sliced Eggplant (Begun) Marinated In Spices, Then In Masturd Oil Deep-Fried Until Crispy And Golden Brown, Creating A Delightful Appetizer Or Side Dish

Karalla Bhaji

Bitter Gourd (Karalla), Sliced And Stir-Fried With Onions, Spices, Offering A Unique Combination Of Bitter And Savory Flavors

Chicken Curry With Potato

Spicy Chicken Dish Cooked With Potato And Gravy

Chicken Jhal Fry

1:1 (Spicy chicken dish prepared by stir fried marinated chicken in a mixture of spice and chili)

Chicken Roast (Sonali)

1 Pc (Chicken pieces are marinated with spices, herbs and yogurt, then cooked until tender and golden brown, resulting in a flavorful and succulent main course)

Duck Chui Bhuna

Succulent Duck Pieces Slow-Cooked In A Rich, Aromatic Blen Of Spices And Specific Regional Spice-Specific Regional Spicechui, Tomatoes, Garnished With Fresh Coriander. Perfectly Paired With Steamed Rice Or Paratha.

Beef Alu Jhol Curry

Succulent Beef Chunks Simmered In A Savory Gravy With Potatoes, Infused With Aromatic Spices For A Hearty And Comforting Dish

Beef Chui Jhal

Succulent Beef Pieces Slow-Cooked In Rich, Aromatic Blended Of Spices And Specific Regional Spice- Specific Regional (Khulna) Spice Chui, Tomatoes, Garnished With Fresh Coriander. Perfectly Paired With Steamed Rice Or Paratha

Beef Kala Bhuna

1:1 (Tender beef cooked in a thick and aromatic gravy, slow-cooked with onions, tomatoes, and a blend of traditional spices until tender

Beef Kasha (With Bone)

1:1 (Succulent beef pieces cooked in a thick, spicy sauce with onions, tomatoes, and aromatic spices, creating a rich and flavourful Dish)

Mutton Dal

1:1 (Tender mutton pieces cooked in a hearty lentil-based curry, enriched with aromatic spices for soul-satisfying meal

Mutton Dom Goast

Succulent Mutton Pieces Slow-Cooked In A Rich And Flavorful Gravy, Infused With Aromatic Spices And Herbs For An Exquisite Taste

Pabda

1:1 (tender pabda fish cooked in a rich and aromatic curry sauce, infused with traditional spices.

Rui

1:1 (Crispy and succulent rui fish fry, seasoned with aromatic spices and coated in light batter, fried to prefection)

Handi Bhuna Khichuri With Chicken

A Comforting One-Pot Dish Of Fragrant Basmati Rice, Lentils, And Succlent Chicken Pieces, Slow-Cooked With Aromatic Spices In A Traditional Clay Pot Covered By Edible Nan Bread Dough

Handi Khichuri With Beef (Kalabhuna)

Handi Khichuri With Beef (Kosha)

Butter Naan Or Garlic Naan

1 Pc (Soft and fluffy bread, baked with butter/garlic to prerfection in a tandoori over, offering a light and airy text )

Chaler Atar Ruti

1 Pc (light and fluffy rice flour bread, delicately cooked on a griddle to perfection

Ghe Paratha

1 Pc (flaky and buttery flatbread made with layers of dough and ghee, cooked to golden perfection on a griddle)

Plain Nan

Soft And Fulffy Bread, Baked To Perfection In A Tandoor Over, Offering A Light And Airy Texture

Beef Sheek

1:1 tender beef mince mixed with aromatic spices, herbs, and onions, skewered and cooked to perfection

Chicken Boti Kabab

1:1 succulent pieces of boneless chicken cubes (6pcs) marinated in a blend of spices, skewered and grilled to perfection.

Chicken Reshmi Kabab

1:1 tender chicken mince marinated with cream, spices, adn herbs, molded onto skewers and grilled to perfection

Chicken Tandoori

Tender chicken (1/4th) Marinated in a blend of yogurt and aromatic spices, skewered and cooked in a traditional clay over (Tandoor) to perfcetion

Chicken Tengri Kabab (2 Pcs)

succulent chicken drumsticks marinated in a flavorful blend of spices, skewered and cooked to perfection.

Kabab Platter (Chicken) (1:2)

a delicatable assortment of grilled chicken kebabs, including juicy tandoori chicken, flavorful chicken boti kebab, and succulent chicken reshmi kebab, served with mint chutney nun and tea

Tandoori Rupchanda

fresh pomfret fish marinated in blend of yogurt, spices, and herbs, then cooked to perfection in a traditional clay oven.

Tardoori King Prawn (2Pcs)

Jumbo King Prawns Marinated In A Blend Of Aromatic Spices, Yogurt, And Herbs, Then Cooked To Perfection In A Traditional Clay Oven (Tandoor)

Mixed Vegetable Curry

1:1 (Prepared with various seasonal vegetables cooked together, offering a colourful and nutrious melody of flavour)

Plain Dal

1:1 (Nourishing local dish consisting of lentils simmered with aromatic spices, perfect for pairing with rice or bread)

Firnee

A Classic Dessert Made From Rice Flour, Milk, Suger, And Flavored With Cardamom, Nuts And Saffron

Fresh Fruit Juice

Orange/Pineapple/Apple/Watermelon/Papaya