Koyla Restaurant Ltd.

Rumali Roti (1:1)

White Flour Semolina, Baking Powder, Baked On The Bottom Of Pan.

Hyderabadi Biryani (1:1)

Extra Long Basmati Rice with Mutton Cooked On Moderate Heat with Indian Spice & Herbs.

Afgani Biryani (1:1)

Broiler Chicken with Extra Long Basmati Rice Cooked On Medium Spice & Herbs.

Hyderabadi Biryani (1:1)

Extra Long Basmati Rice with Mutton Cooked On Moderate Heat with Indian Spice & Herbs.

Kashmiri Biryani (1:1)

Extra Long Basmati Rice with Some Fruits Such As Apple, Pineapple, Ripe Papaya Cooked with Indian Spice & Herbs.

Koyla Special Biryani (1:1)

Extra Long Basmati Rice with Mutton Cooked On Moderate Heat Topping with Nargisi Kofta, Mawa, Cheese Etc.

Plain Polao (1:1)

Extra Long Basmati Rice Cooked On Moderate Heat with Pure Ghee.

Plain Rice (1:1)

Chinigura Rice, Cooked In Steam.

Vegetable Biryani (1:1)

Seasonal Fresh Vegetable Cashew Nuts with Basmati Rice Cooked with Pure Ghee & Spice.

Alu Palak (1:3)

Cube Cutting Deep Fried Potato Cooked with Spinach Curry Pest Onion Based Gravy.

Beef Bhuna (1:3)

Boneless Cube Cutting Beef Cooked with Onion & Tomato Based Gravy & Indian Herbs.

Beef Brain Masala (1:3)

Beef Brain Cooked with Garlic & Ginger Pest Turmeric & Chilli Powder, Onion Based Gravy.

Beef Dopiaza (1:3)

Boneless Cube Cutting Beef Used Extra Onion & Tomato Cooked with Onion & Tomato Based Gravy.

Beef Karahi (1:3)

Boneless Cube Cutting Beef Cooked with Capsicum, Tomato & Onion Based Gravy.

Beef Kossa (1:3)

Boneless Beef Cooked with Onion & Tomato Based Coated Gravy.

Beef Muglai (1:3)

Boneless Beef Cooked Onion & Tomato Based Gravy with Cracking Eggs.

Beef Palak (1:3)

Boneless Cube Cutting Beef Cooked with Fresh Spinach & Indian Herbs, Onion Based Gravy.

Chicken Bhorta (1:3)

Julian Cut Boneless Chicken Cooked On Tomato & Onion Based Gravy & Indian Herbs.

Chicken Bhuna (1:3)

Bone In Local Chicken Cooked On Thick Onion & Tomato Based Gravy.

Chicken Butter Masala (1:3)

Boneless Tandoori Grill Chicken Cooked On Tomato Based Gravy with Cream & Butter Sauce.

Chicken Dopiaza (1:3)

Local Chicken Cooked with Onion & Tomato Based Gravy with Indian Spice & Herbs.

Chicken Karrai (1:3)

Bone In Local Chicken Cooked On Light Onion & Tomato Based Gravy with Capsicum Indian Spice & Herbs.

Chicken Kossa (1:3)

Local Chicken Cooked with Onion & Tomato Based Coated Gravy with Indian Spice & Herbs

Chicken Muglai (1:3)

Local Chicken Cooked On Onion Based Gravy with Cracking Eggs.

Chicken Palok (1:3)

Local Chicken with Bone Cook On Fresh Spinach Pest with Indian Spice & Herbs.

Chicken Reshmi Butter Masala (1:3)

Boneless Chicken Reshmi Kebab Cooked with White Gravy Uses Cream & Butter.

Dal Butterfry (1:3)

Yellow Lentils Cooked with Butter & Ghee.

Dal Makhani (1:3)

Black Lentil (Rajmadal) Cooked with Fresh Cream & Butter & Indian Herbs.

Fish Butter Masala (1:3)

Cube Cutting Boneless Red Snapper Make In Tandoor Kebab & Cooked with Garlic & Ginger Onion Base Gravy.

Karahi Paneer (1:3)

Homemade Fresh Cheese Chinese Cutting & Deep Fried Cooked with Capsicum & Onion, Tomato Based Gravy.

Mixed Grill Platter (1:4)

Consists Of Mixed Kebabs, Like Chicken Burra, Chicken Malai Tikka, Afghani Chicken, Paneer Tikka, Beef Seekh Kebab, Beef Boti Kebab & Fish Tikka.

Mutton Bhuna (1:2)

Mutton with Bone Cooked with Onion & Tomato Based Thick Gravy.

Mutton Dopiaza (1:2)

Bone In Mutton Cooked with Extra Onion & Capsicum Cooked On Tomato Based Gravy.

Mutton Karrai (1:2)

Mutton with Bone Cooked with Capsicum And Onion Based Gravy.

Mutton Kossa (1:2)

Bone In Mutton Cooked with Onion & Tomato Coated Gravy & Indian Herbs.

Mutton Palak (1:2)

Bone In Mutton Cooked with Fresh Spinach Pest with Onion Based Gravy.

Mutton Rogen Josh (1:2)

Bone In Mutton Cooked with Tomato Based Gravy Hot Spicy.

Navratan Curry (1:3)

Seasonal Mixed Vegetable with Fresh Apple Cheese, Capsicum, Cream Cooked with White Gravy.

Palak Paneer (1:3)

Home Made Cheese Cooked with Fresh Spinach Pest & Fresh Cream Cooked with Onion Based Gravy.

Paneer Butter Masala (1:3)

Homemade Fresh Cheese Chinese Cutting & Deep Fried Cooked with Cream & Butter with Rich Gravy.

Paneer Tikka (1:3)

Cube Cutting Homemade Fresh Cheese Marinated with Garlic & Ginger Pest, Mustard Oil, Sour Curd & Indian Herbs.

Sabzi Bahari (1:3)

Seasonal Mixed Vegetables Used Little Fresh Apple Home Made Cheese, Capsicum, Onion Cooked with Tomato Based Gravy Served with Dry Style.

Shahee Paneer (1:3)

Homemade Cheese Chinese Cutting & Deep Fried Chilli Sauce Tomato Based Gravy.

Alu Pudina Paratha (1:1)

White Flour Mixing with Eggs Milk, Cardamom Powder, Staffing with Mashed Potato Marinated Indian Spice & Herbs Baked In Tandoor.

Butter Nan (1:1)

White Flower, Eggs, Cardamom Powder, Baked In Tandoor On Top On Butter.

Garlic Nan (1:1)

White Flour Mixed with Egg, Milk, Baking Powder, Semolina, Cardamom Powder Topping with Julian Garlic & Coriander Leaf Backed In Tandoor.

Keema Paratha (1:1)

White Flour Semolina, Eggs, Butter, Salt Staffing with Mince Beef Marinated with Spice Baked In Tandoor.

Paneer Paratha (1:1)

White Flour Mixing with Eggs, Milk, Salt, Staffing with Mashed Cheese Marinated In Indian Spice Baked In Tandoor.

Plain Nan (1:1)

Plain Naan Baked In Tandoor.

Plain Paratha (1:1)

White Flour Mixing with Eggs, Milk, Salt Baked On Pan.

Punjabi Nan (1:1)

White Flour Mixed with Egg, Milk, Baking Powder, Semolina, Carda Mom Powder, Backed In Tandoor.

Rumali Roti (1:1)

White Flour Semolina, Baking Powder, Baked On The Bottom Of Pan.

Tandoori Lassa Paratha (1:1)

White Flour Mixing with Eggs, Milk, Salt, Spiral & Staffing Extra Semolina Baked In Tandoor.

Afgani Chicken (1:4)

A Whole Broiler Chicken Marinated with Garlic & Ginger Pest, Sour Curd, Fresh Cream And Indian Herbs.

Beef Boti Kebab (1:3)

Cube Cutting Boneless Beef Marinated with Sour Curd Mixed Kebab Masala & Indian Herbs.

Beef Seekh Kebab (1:3)

Minced Beef Meat Mixed with Garlic, Ginger & Cumin, Coriander Powder & Indian Herbs.

Chicken Burra (1:4)

A Whole Broiler Chicken Marinated with Sour Curd, Garlic & Ginger Pest, Kashmiri Chilli Powder & Indian Herbs.

Chicken Malai Tikka (1:3)

Cube Cutting Boneless Chicken Marinated with Garlic & Ginger Pest, Fresh Cream & Sour Curd.

Fish Tikka Kebab (1:3)

Boneless Red Snapper Cube Cutting Fish Marinated with Garlic & Ginger Pest Mustard Seeds Pest, Sour Curd, Peanut Pest & Indian Herbs.

Lamb Burra

Rupchanda Fry (1:1)

A Whole 250Gm Pomfret Marinated with Garlic & Ginger Pest Mustard Oil & Indian Herbs.

Shami Kebab (1:2)

Mutton Minced Mixing with Garlic & Ginger Pest & Indian Herbs Served with Deep Fried.

Tandoori Sheel Prawn (1:2)

A Whole Medium Prawn Marinated with Garlic & Ginger Pest, Red Chilli Powder, Mustard Oil, Sour Curd & Indian Herbs.

Green Salad (1:4)

Prepared with A Garden Fresh Cucumber, Carrot, Tomato, Capsicum, Onion, Mixed with Coriander Leaf & Green Chilli.

Raita (1:3)

Prepared with Coated Cutting Cucumber, Tomato, Onion, Mixed with Sour Curd.

Lassi Salted (1:1)

Homemade Sour Curd Added Cardamom Powder Served In A Gracious Clay Pot.

Lassi Sweet (1:1)

Homemade Sweet Curd Added Cardamom Powder Served In A Gracious Clay Pot.