Holey Artisan Bakery - Gulshan-2

Bagels

Boiled & Baked in the traditional way for that iconic chewy texture that connoisseurs demand. Plain sesame, salted or cinnamon raisin.

Baguette

Our Most Iconic Bread with a

Brioche

Holey Goes Lightly, with this Lovely Rice Buttery Loaf.

Challas

Origianlly a Jewish Bread, we embrace this plaited loaf for its rich moist flavour & texture similar to a broiche

Ciabatta

with semolina Flour and extra Virgin Olive Oil, Stone Baked in our French Oven, It is a Flavorful, Moist Bread With a Crisp Crust

House White

Your Signature House Loaf. It Is Semi-Sour in Flavorful, shape & Ideal For Sandwich.

Multigrain

The Healthy Option that is Packed With Sunflower, Pumpkin, Flax, Sesame, Anise, Linseed, Oats-Yet is Light & Moist to Eat.

Pizza Rola

Out Level Topped and Baked with Cheese, Tomatoes, Onions, Anchorperson, Olive oil & Herbs.

Poilane, Fruit Sour Dough

with figs, raisins, apricots and roasted walnuts, an exceptionally moist flavoursome bread-ideal for eating with cheese.

Scotch Mist Roll

A Soft and Very Moist Roll That Is Wonderful For Sandwiches & are Adored By Children.

Sour Dough

Full Sour Flavor with a Crisp Cream

Tuscan Baguette

with Olives, Fresh Basil and Fire

Whole Wheat

Similar to the White but made with whole Wheat.

Almond & Hazelnut Cookie

Mocha Biscotti

Spice Cookie

Triple Chocolate Cookie

Americano

Cappuccinno

Espresso

Latte

Chocolate Muffin

Pina Colada Muffin

Pineapple & Banana Muffin

Apple Chau

Home made butter puff pastry filled with our own "Dutch Style" apple filling, which includes cinnamon, cloves, raisins and touch of lime.

Apple & Raisin Scone

with apple, raisins and walnuts and of course, oats, all blended with sweet spices, curd cheese, butter, eggs and a hint of vanilla.

Apple Tart

Delicious cooked apples with cinnamon & butter in our tart.

Apricot & Oatmeal Scone

Apricots & oats with sweet spices, curd cheese, butter & eggs

Bengal Turnover

Simmered chick peas with roasted Indian spices and a touch of potato and just a hint of heat, all wrapped in our butter puff pastry.

Butterscotch Berliner

Same as Above But Sopped & Filled with Butterscotch.

Carrot Cake Slice

Sensational Carrot Cake, Sweet But Not Overly, With Subtle Secret Spicy Twists. Decadent Cream Cheese Frosting & Filling.

Chicken & Mushroom Turnovers

Simmered chicken breast in a creamy onion and mushroom gravy, all wrapped in our butter puff pastry

Chocolate Croissant

Same But Filled With Bitter-Sweet Belgian Chocolate.

Croissants

Exceptionally delicious, handmade over 2 days using only fine butter. A revelation in texture, flavour and flakiness.

Dark Chocolate

As Above But Topped With Belgian Dark Chocolate & Filled With Vanilla Custard.

Death By Chocolate Cake Slice

A Moist & Rich Chocolate Cake That Has Belgian Chocolate Overload With Decadent Chocolate Panache Icing & Filling.

Dulce De Leche Cake

Rich Madeira Sponge With Our Homemade Butterscotch Frosting and Filling.

Feta Cheese Croissant

Filled with Feta Cheese

Granola Bar

Get Healthy With Our Chock a Block Full of Sunflower, Pumpkin, Sarbanes and Oats with Figs, Apricot and Honey.

Granola Mix

Homemade toasted granola cereal, made with honey oats, hazelnuts, almonds and a hint of vanilla and cinnamon

Hummus

Fresh ground chick peas, with olive oil, tahini lemon juice3, garlic and seasoning

Jam Berliner

Made with Fresh Eggs and Butter

Key Lime Meringue Pie

American Style, Oven Baked Zesty Treat, Made Of Lime, Cream, a Buttery Graham Cracker Crust and Topped With a Soft Vanilla Meringue.

Key Lime Tart

Made of lime & buttery graham cracker crust

New York Cheese Cake Slice

Baked To Perfection Using Imported Cream Cheese, A Touch Of Lime And Vanilla, & Local Fresh Eggs To Give a Very Moist Dessert For That Special Occasion.

Pain Aux Raisin

Using The Same Croissant Dough, Filled With Creme Raisins & Then Glazed.

Quiche

Tender Beef, Onions, Tomato, Cheese, eggs in our own pastry shell

Steak in Ale Pie

Tender steak braised for 3 hours in our brick oven with loads of Irish Guinness, Caramelised onion and garlic in our puff pastry.

Sticky Sinful Bun

An Instant Success Story At Holey

Triple Chocolate Brownie

Made with 3 types of bitter sweet Belgian chocolate, eggs & butter, it rich & very moist, perfect for the chocoholic.

Tripple Chocolate

Made with 3 Types of Bitter Sweets

Ultimate Banana Bread

Not really a bread but a very moist loaf shaped cake, stuffed full of local bananas, spices, vanilla, roasted walnuts and plump raisinssalready a firm favourite at Holey Bread.

Caprese

Holey mozzarella, fresh pesto & sliced tomatoes best on ciabatta or baguette.

Mediterraneo

Flaked tuna with red onions, capsicums, celery & home made mayonnaise

The Basque

Roasted chicken breast in a creamy olive oil sauce & a hint of smoked paprika.

The New Yorker

5 oz beef brisket, seasoned 12 days, brined, grilled, baked & steamed tender, on rye bread, grain mustard & home pickled cucumbers.