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A Light Fluffy Pastry with Smooth Vanilla Cream Topping

A Soft Creamy Sandesh with a Unique Regional Twist Prepared with Milk, Ovaltive, Biscuits & Deshi Ghee

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

A Fermented Yogurt Made with Cow’s Milk & Sugar Served in a Cup

[250gm / 500gm / 1kg]. Reshmi Jilapi Is a Soft, Syrupy Bengali Sweet Made From a Smooth Batter, Fried Into Spiral Shapes, and Soaked In Sugar Syrup.

Soft Spongy Chana Based Indian Sweets Soaked in Sugar Syrup, Garnished with Nuts For a Festive Touch

Soft Spongy Chana Based Indian Sweets Soaked in Sugar Syrup, Garnished with Nuts For a Festive Touch

Soft Spongy Chana Based Indian Sweets Soaked in Sugar Syrup, Garnished with Nuts For a Festive Touch

Flaky Round Sweets Soaked in Sugar Syrup Made with Wheat Flour, Full Cream Milk Powder and Sugar.

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

Dry Version of Kalojam, Dense Sweet and Slightly Chewy Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Version of Kalojam, Dense Sweet and Slightly Chewy Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Version of Kalojam, Dense Sweet and Slightly Chewy Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

A Soft Creamy Sandesh with a Unique Regional Twist Prepared with Milk, Ovaltive, Biscuits & Deshi Ghee

A Soft Creamy Sandesh with a Unique Regional Twist Prepared with Milk, Ovaltive, Biscuits & Deshi Ghee

A Soft Creamy Sandesh with a Unique Regional Twist Prepared with Milk, Ovaltive, Biscuits & Deshi Ghee

A Soft Creamy Sandesh Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

A Soft Creamy Sandesh Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

A Soft Creamy Sandesh Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Delicate and Creamy Sweets Made from Thickened Milk, Sugar, Cardamom, Rose Water & Pistachio or Almond

Delicate and Creamy Sweets Made from Thickened Milk, Sugar, Cardamom, Rose Water & Pistachio or Almond

Delicate and Creamy Sweets Made from Thickened Milk, Sugar, Cardamom, Rose Water & Pistachio or Almond

Added with the Goodness of Kismis, Milk Cream & Sugar. No Festival is Complete without the Mithai Mawa Laddu

Added with the Goodness of Kismis, Milk Cream & Sugar. No Festival is Complete without the Mithai Mawa Laddu

Added with the Goodness of Kismis, Milk Cream & Sugar. No Festival is Complete without the Mithai Mawa Laddu

Flavored Mihidana Laddu Prepared with Moong Dal, Almonds, Sunrise Orange, Milk Cream and Sugar

Flavored Mihidana Laddu Prepared with Moong Dal, Almonds, Sunrise Orange, Milk Cream and Sugar

Flavored Mihidana Laddu Prepared with Moong Dal, Almonds, Sunrise Orange, Milk Cream and Sugar

Soft Elongated Chamcham Sweets Soaked in Syrup Prepared with Chana, Full Cream Milk Powder, Wheat Flour, Shuji & Sugar

Soft Elongated Chamcham Sweets Soaked in Syrup Prepared with Chana, Full Cream Milk Powder, Wheat Flour, Shuji & Sugar

Soft Elongated Chamcham Sweets Soaked in Syrup Prepared with Chana, Full Cream Milk Powder, Wheat Flour, Shuji & Sugar

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

A Crispy Patties Baked with Butter and Filled with Boneless Chicken, Onion and Masala


Soft Fluffy Ovena Baked Buns Infused with Butter Cream

A Fresh Sandwich with Chicken and Creamy Salad Filling

A Soft Bun Stuffed with Chicken Sausage, Egg, Onion, Masala & Sauce on Top

Layers of Rich Chocolate Sponge, Whipped Cream & Juicy Cherries with The Perfect Balance of Sweet & Chocolatey

A Moist Chocolate Sponge Cake Layered with Creamy Frosting

A Moist Chocolate Sponge Cake Layered with Creamy Frosting

A Rich Moist Chocolate Cake Slice with Creamy Chocolate Frosting

Mithai Blueberry Cake Small-Soft Vanilla Sponge Filled with Blueberry Cream & Topped with A Rich Blueberry Glaze

Mithai Mocha Cake Medium- Soft Chocolate Sponge Layered with Mocha Cream & Topped with Rich Coffee-Chocolate Frosting

A Moist Vanilla Cake Layered with Cream in a Portable Jar

Soft Lightly Cake with The Classic, Comforting Flavor of Pure Vanilla

A Light Fluffy Pastry with Smooth Vanilla Cream Topping

Crisp Buttery Cookies Baked in Oven Made with Flour & Sugar

Golden Crispy Toast Sweets with a Rich Buttery Flavor

Golden Crispy Toast Sweets with a Rich Buttery Flavor

Golden Crispy Toast Sweets with a Rich Buttery Flavor

Crispy Toast Infused with Garlic Flavor Prepared with Bread, Butter, Garlic, Mixed Herbs & Salt

Sweet and Malt Biscuit Prepared with Flour & Sugar with Horlicks Flavour

Sweet and Malt Biscuit Prepared with Flour & Sugar with Horlicks Flavour

Sweet and Malt Biscuit Prepared with Flour & Sugar with Horlicks Flavour

Ovaltine Flavored Cookies, Crunchy Malt Flavored Cookie Prepared with Flour, Sugar & Malt Powder

Savory Cookie Prepared with Flour, Butter & a Salty Taste

Buttery, Crumbly Shortbread Cookies Prepared with Butter, Icing Sugar, Liquid Milk & Flour

Buttery, Crumbly Shortbread Cookies Prepared with Butter, Icing Sugar, Liquid Milk & Flour

A Special Dry Cake Rich and Crumbly Prepared with Flour, Sugar, Egg & Baking Powder

A Special Dry Cake Rich and Crumbly Prepared with Flour, Sugar, Egg & Baking Powder

Crispy Toast without Sugar Prepared with Flour & Salt

A Fermented Yogurt Made with Cow’s Milk & Sugar Served in a Cup

Tangy Creamy Curd Prepared with Cow Milk, Power Milk Served in a Plastci Pot

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

Delicate and Creamy Sweets Made from Thickened Milk, Sugar, Cardamom, Rose Water & Pistachio or Almond

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Comes With Choco Barfi (210 gm),Kazu Barfi (235 gm),Motichur Laddu (180 gm), Kalojam (180 gm), Rosh Golla (188 gm), Kacha Golla (235 gm),Hafshi Sandesh (260 gm), Mithai Benaroshi Box (1 Pc)

Comes with Mithai Malaikari (202 gm), Mithai Cream Jam (225 gm), Mithai Black Toast (180 gm), Mithai Black Pesta (222 gm), Mihidana Laddu (184 gm), Mithai Spl Motichur Laddu Orange (185 gm)

Comes with Balushai (225 gm), Hafsi Shondesh (317 gm), Roshgolla (205 gm), Orange Laddu (235 gm)

Comes with Hafsi Sondesh (255 gm), Roshgolla (205 gm), Gulab Jamun (215 gm), Chocobarfi (202 gm), Orange Laddu (185 gm), Kaju Barfi (190 gm)

Comes with Mihidana Laddu (184 gm), Orange Laddu (185 gm), Roshgolla (205 gm), Lalmohon (202 gm)