

Choose Pathao Pay. Change a child’s future.


Bengali-style spiced potato fritters that deliver a perfect crunch with every bite.




A thinner, lighter, and more elegant twist on the traditional jilapi, perfectly crisp and drenched in sweet sugar syrup

Crispy battered eggplant fritter, deep-fried to golden perfection.

Soft potato exterior with boiled egg inside, golden-fried to perfection

Haleem is a rich, slow-cooked blend of meat, lentils, wheat, and aromatic spices, creating a smooth, hearty, and deeply flavorful dish.

Haleem is a rich, slow-cooked blend of meat, lentils, wheat, and aromatic spices, creating a smooth, hearty, and deeply flavorful dish.

Haleem is a rich, slow-cooked blend of meat, lentils, wheat, and aromatic spices, creating a smooth, hearty, and deeply flavorful dish.

Haleem is a rich, slow-cooked blend of meat, lentils, wheat, and aromatic spices, creating a smooth, hearty, and deeply flavorful dish.
Made with Mustard Oil
Consists of Chia Seed Fusion Juice, Apple, Malta, Dates, Chola Bhuna, Puffed Rice, Cucumber Stick, Water (500ml), Plain Rice, Mezbani Gosth, Mezbani Chonar Dal, Salad
Consists of Chia Seed Fusion Juice, Apple, Malta, Dates, Chola Bhuna, Puffed Rice, Cucumber Stick, Water (500ml), Plain Rice, Mezbani Kala Bhuna, Mezbani Chonar Dal, Salad
Consists of Chia Seed Fusion Juice, Apple, Malta, Dates, Chola Bhuna, Puffed Rice, Cucumber Stick, Water (500ml), Special Paratha, Mezbani Nola, Salad
Consists of Chia Seed Fusion Juice, Apple, Malta, Dates, Chola Bhuna, Puffed Rice, Cucumber Stick, Water (500ml), Beef Tehari (Mustard Oil), Salad