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Comes with Mithai Malaikari (202 gm), Mithai Cream Jam (225 gm), Mithai Black Toast (180 gm), Mithai Black Pesta (222 gm), Mihidana Laddu (184 gm), Mithai Spl Motichur Laddu Orange (185 gm)

Tangy Creamy Curd Prepared with Cow Milk, Power Milk Served in a Plastci Pot

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Soft Fluffy Ovena Baked Buns Infused with Butter Cream

Buttery, Crumbly Shortbread Cookies Prepared with Butter, Icing Sugar, Liquid Milk & Flour

[250gm / 500gm / 1kg]. Bundia Is a Crispy Indian Snack Made From Spiced Gram Flour Batter, Deep Fried Into Crunchy, Noodle Like Strips.

[50gm]. Chicken Cutlet Is a Crispy Snack Made with Seasoned Chicken Coated In Breadcrumbs and Fried Until Golden.

[50gm]. Chicken Lollipop Is a Crispy, Spicy Appetizer Made From Frenched Chicken Wings, Fried Until Golden.

[145gm]. Shashlik Is a Colorful Dish Made with Marinated Meat and Vegetables Skewered and Grilled Until Smoky and Tender.
Jali Kabab Is a Smoky Grilled Minced Meat Kebab Cooked On a Wire Mesh, Known For Its Juicy Texture and Charred Flavor

[250gm / 500gm / 1kg]. Reshmi Jilapi Is a Soft, Syrupy Bengali Sweet Made From a Smooth Batter, Fried Into Spiral Shapes, and Soaked In Sugar Syrup.
[1 Pc]. Tandoori Chicken Is a Smoky, Spicy Dish Made By Marinating Chicken In Yogurt and Spices, Then Roasting Until Juicy and Charred.

Tulumba Is a Crunchy, Syrup Soaked Pastry Made From Fried Choux Dough.

Soft Spongy Chana Based Indian Sweets Soaked in Sugar Syrup, Garnished with Nuts For a Festive Touch

A Mix of Assorted Small Bengali Sweets Including Mini Laddus and Barfis made with Chana, Cow’s Milk, Full Cream Milk Powder & Sugar

A Mix of Assorted Small Bengali Sweets Including Mini Laddus and Barfis made with Chana, Cow’s Milk, Full Cream Milk Powder & Sugar

Flaky Round Sweets Soaked in Sugar Syrup Made with Wheat Flour, Full Cream Milk Powder and Sugar.

Flaky Round Sweets Soaked in Sugar Syrup Made with Wheat Flour, Full Cream Milk Powder and Sugar.

Flaky Round Sweets Soaked in Sugar Syrup Made with Wheat Flour, Full Cream Milk Powder and Sugar.

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

Crispy Dark Toasted Bread Sweets with a Unique Roasted Flavor

Crispy Dark Toasted Bread Sweets with a Unique Roasted Flavor

Crispy Dark Toasted Bread Sweets with a Unique Roasted Flavor

A Variation of Balushai Prepared with Chana (Paneer), Milk, Full Cream Milk powder, Oil & Sugar that Sweet and Flaky

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

Sweet Syrupy Balls Coated with Creamy Milk Prepared with Chana, Cow’s Milk and Full Cream Milk Powder

Dry Version of Kalojam, Dense Sweet and Slightly Chewy Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Version of Kalojam, Dense Sweet and Slightly Chewy Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Version of Kalojam, Dense Sweet and Slightly Chewy Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Dry Sugary Lalmohon Sweets, a Variation of Gulab Jamun Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

A Soft Creamy Sandesh with a Unique Regional Twist Prepared with Milk, Ovaltive, Biscuits & Deshi Ghee

A Soft Creamy Sandesh with a Unique Regional Twist Prepared with Milk, Ovaltive, Biscuits & Deshi Ghee

A Soft Creamy Sandesh with a Unique Regional Twist Prepared with Milk, Ovaltive, Biscuits & Deshi Ghee

A Soft Creamy Sandesh Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

A Soft Creamy Sandesh Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

A Soft Creamy Sandesh Prepared with Chana, Milk, Full Cream Milk Powder & Sugar

A Rich and Smooth Cashew Fudge Sweet made from Finely Ground Cashew Nuts, Sugar and a Hint of Ghee

A Soft Juicy Bengali Sweet Prepared with Chana, Orange Juice, Sugar, Cardamom & Rose Water

Delicate and Creamy Sweets Made from Thickened Milk, Sugar, Cardamom, Rose Water & Pistachio or Almond

Delicate and Creamy Sweets Made from Thickened Milk, Sugar, Cardamom, Rose Water & Pistachio or Almond

Added with the Goodness of Kismis, Milk Cream & Sugar. No Festival is Complete without the Mithai Mawa Laddu

Added with the Goodness of Kismis, Milk Cream & Sugar. No Festival is Complete without the Mithai Mawa Laddu

Added with the Goodness of Kismis, Milk Cream & Sugar. No Festival is Complete without the Mithai Mawa Laddu

Flavored Mihidana Laddu Prepared with Moong Dal, Almonds, Sunrise Orange, Milk Cream and Sugar

Flavored Mihidana Laddu Prepared with Moong Dal, Almonds, Sunrise Orange, Milk Cream and Sugar

Flavored Mihidana Laddu Prepared with Moong Dal, Almonds, Sunrise Orange, Milk Cream and Sugar

Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Soft Elongated Chamcham Sweets Soaked in Syrup Prepared with Chana, Full Cream Milk Powder, Wheat Flour, Shuji & Sugar

Soft Elongated Chamcham Sweets Soaked in Syrup Prepared with Chana, Full Cream Milk Powder, Wheat Flour, Shuji & Sugar

Soft Elongated Chamcham Sweets Soaked in Syrup Prepared with Chana, Full Cream Milk Powder, Wheat Flour, Shuji & Sugar

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Orange Flavored Motichur Laddus Prepared with Gram Flour & Sugar

Soft Spongy Roshgolla Soaked in Light Sugar Syrup Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

A Sweet Syrupy Dessert with a Unique Regional Flavor Prepared with Chana, Milk & Sugar



A Savory Pie Filled with Spiced Chicken, Encased in a Flaky Crust

Grilled Chicken Skewers Seasoned with Spices

A Soft Bun Stuffed with Chicken Sausage, Egg, Onion, Masala & Sauce on Top

Soft Fluffy Ovena Baked Buns Infused with Butter Cream

Crisp Buttery Cookies Baked in Oven Made with Flour & Sugar

Crisp Buttery Cookies Baked in Oven Made with Flour & Sugar

Crispy Toast Infused with Garlic Flavor Prepared with Bread, Butter, Garlic, Mixed Herbs & Salt

Crispy Toast Infused with Garlic Flavor Prepared with Bread, Butter, Garlic, Mixed Herbs & Salt

Sweet and Malt Biscuit Prepared with Flour & Sugar with Horlicks Flavour

Sweet and Malt Biscuit Prepared with Flour & Sugar with Horlicks Flavour

Sweet and Malt Biscuit Prepared with Flour & Sugar with Horlicks Flavour

Ovaltine Flavored Cookies, Crunchy Malt Flavored Cookie Prepared with Flour, Sugar & Malt Powder

Ovaltine Flavored Cookies, Crunchy Malt Flavored Cookie Prepared with Flour, Sugar & Malt Powder

Ovaltine Flavored Cookies, Crunchy Malt Flavored Cookie Prepared with Flour, Sugar & Malt Powder

Savory Cookie Prepared with Flour, Butter & a Salty Taste

Savory Cookie Prepared with Flour, Butter & a Salty Taste

Buttery, Crumbly Shortbread Cookies Prepared with Butter, Icing Sugar, Liquid Milk & Flour

A Special Dry Cake Rich and Crumbly Prepared with Flour, Sugar, Egg & Baking Powder

A Fermented Yogurt Made with Cow’s Milk & Sugar Served in a Cup

Tangy Creamy Curd Prepared with Cow Milk, Power Milk Served in a Plastci Pot

A Moist Cake Packed with Dried Fruits and Nuts

A Simple Moist Sponge Cake with a Classic Vanilla Flavor

A Rich Nutty Sweet Made with Pistachios and Dark Sugar Prepared with Cow’s Milk, Chana and Sugar

Traditional Versions of Roshgolla Prepared with Chana, Milk, Full Cream Milk Powder, Oil & Sugar

Premium Chamcham Prepared with Chana, Milk, Suji, Wheat Flour & Sugar Comes From Tangail



Comes with Mithai Malaikari (202 gm), Mithai Cream Jam (225 gm), Mithai Black Toast (180 gm), Mithai Black Pesta (222 gm), Mihidana Laddu (184 gm), Mithai Spl Motichur Laddu Orange (185 gm)

Comes with Balushai (225 gm), Hafsi Shondesh (317 gm), Roshgolla (205 gm), Orange Laddu (235 gm)

Comes with Mihidana Laddu (184 gm), Orange Laddu (185 gm), Roshgolla (205 gm), Lalmohon (202 gm)