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Bengali-style spiced potato fritters that deliver a perfect crunch with every bite.

250 gm / 500 gm/ 1 Kg

250 gm / 500 gm / 1 Kg

A thinner, lighter, and more elegant twist on the traditional jilapi, perfectly crisp and drenched in sweet sugar syrup

250 gm / 500 gm/ 1 Kg

Haleem is a rich, slow-cooked blend of meat, lentils, wheat, and aromatic spices, creating a smooth, hearty, and deeply flavorful dish.

Crispy battered eggplant fritter, deep-fried to golden perfection.

Soft potato exterior with boiled egg inside, golden-fried to perfection

Haleem is a rich, slow-cooked blend of meat, lentils, wheat, and aromatic spices, creating a smooth, hearty, and deeply flavorful dish.

Mashed lentils mixed with onions and spices, deep-fried to perfection.
Full
Full
Full
1 Pc
1 Pc
1 Pc
250 ml / 500 ml / 1 Litre
250 gm / 500 gm/ 1 Kg
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
Half
1 Pc
1 Pc
1 Pc
1 Pc
1 Cup
1 Pc
1 Pc
1 Pc
1 Box
1 Pc
1 Pc
1 Pc
250 ml / 500 ml / 1 Litre
1 Pc
1:1
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc
1 Pc











Quarter/Half/Full






Small/Large


































Half/Full



500 Ml/1 Ltr.


