Meena Sweets - Baily Road

Mawa Laddu (4 Pcs)

It Is A Traditional Indian Sweet Delicacy Made From Mawa (Also Known As Khoya Or Evaporated Milk Solids), Sugar, And Ghee (Clarified Butter)

Kalo Jam (500 Gm)

Balushahi (4 Pcs)

Deep-Fried Sweet Pastry Prepared With Flour, Ghee & Yogurt, Coated In Sugar Syrup

Bhogshagor (4 Pcs)

Cream Jam (4 Pcs)

A Soft & Creamy Version Of The Popular Bengali Sweet, Soaked In Sugar Syrup

Gulab Jamun (4 Pcs)

Prepared With Milk Solids & Soaked In Sugar Syrup

Kalo Jam (4 Pcs)

Kishwari Gulab Jam (4 Pcs)

Milk Solids, Rosewater Syrup, Cardamom, Saffron, Indulgent Sweet Delight

Malaikari (4 Pcs)

Creamy Dessert Prepared With Milk, Sugar, Topped With Cream And Large In Size

Mawa Chomchom (4 Pcs)

Org. Gurer Pera (4 Pcs)

Gurer Pera Shondesh Is A Cherished Dessert That Embodies The Warmth And Hospitality Of Bengali Cuisine

Balushahi (500 Gm)

Deep-Fried Sweet Pastry Prepared With Flour, Ghee & Yogurt, Coated In Sugar Syrup

Bhogshagor (500 Gm)

Cream Jam (500 Gm)

A Soft & Creamy Version Of The Popular Bengali Sweet, Soaked In Sugar Syrup

Gulab Jamun (500 Gm)

Prepared With Milk Solids & Soaked In Sugar Syrup

Kalo Jam (500 Gm)

Kishwari Gulab Jam (500 Gm)

Milk Solids, Rosewater Syrup, Cardamom, Saffron, Indulgent Sweet Delight

Malaikari (500 Gm)

Creamy Dessert Prepared With Milk, Sugar, Topped With Cream And Large In Size

Mawa Chomchom (500 Gm)

Org. Gurer Pera (500 Gm)

Gurer Pera Shondesh Is A Cherished Dessert That Embodies The Warmth And Hospitality Of Bengali Cuisine

Baby Sweets (1 Kg)

Small-Sized Sweet Treats, Prepared With Nuts, Dried Fruits & Sugar

Balushahi (1 Kg)

Deep-Fried Sweet Pastry Prepared With Flour, Ghee & Yogurt, Coated In Sugar Syrup

Bhogshagor (1 Kg)

Cream Jam (1 Kg)

A Soft & Creamy Version Of The Popular Bengali Sweet, Soaked In Sugar Syrup

Gulab Jamun (1 Kg)

Prepared With Milk Solids & Soaked In Sugar Syrup

Kalo Jam (1 Kg)

Kishwari Gulab Jam (1 Kg)

Milk Solids, Rosewater Syrup, Cardamom, Saffron, Indulgent Sweet Delight

Malaikari (1 Kg)

Creamy Dessert Prepared With Milk, Sugar, Topped With Cream And Large In Size

Mawa Chomchom (1 Kg)

Org. Gurer Pera (1 Kg)

Gurer Pera Shondesh Is A Cherished Dessert That Embodies The Warmth And Hospitality Of Bengali Cuisine

Cake Barfi (1 Kg)

Fusion Sweet Combining The Flavors Of Traditional Indian Barfi With The Texture Of Cake, Prepared With Condensed Milk, Sugar & Flavored

Cake Barfi (4 Pcs)

Fusion Sweet Combining The Flavors Of Traditional Indian Barfi With The Texture Of Cake, Prepared With Condensed Milk, Sugar & Flavored

Cake Barfi (500 Gm)

Fusion Sweet Combining The Flavors Of Traditional Indian Barfi With The Texture Of Cake, Prepared With Condensed Milk, Sugar & Flavored

Dates Barfi (500 Gm)

Traditional Dessert Prepared With Dates, Sugar, & Often Mixed With Nuts For Added Texture & Flavor

Dates Roll (1 Kg)

A Sweet Confection Prepared With Blending Dates With Nuts, Shaping The Mixture Into A Roll & Often Coated With Edible Silver Foil

Dates Roll (4 Pcs)

A Sweet Confection Prepared With Blending Dates With Nuts, Shaping The Mixture Into A Roll & Often Coated With Edible Silver Foil

Dates Roll (500 Gm)

A Sweet Confection Prepared With Blending Dates With Nuts, Shaping The Mixture Into A Roll & Often Coated With Edible Silver Foil

Fat-Free Sour Curd (500 Gm)

Sweet Curd (1 Kg)

Yogurt Sweetened With Sugar, Often Served As A Dessert Or Snack

Sweet & Sour Curd (1 Kg)

Yogurt Flavored With Both Sweet & Sour Elements.

Mawa Laddu (1 Kg)

It Is A Traditional Indian Sweet Delicacy Made From Mawa (Also Known As Khoya Or Evaporated Milk Solids), Sugar, And Ghee (Clarified Butter)

Mawa Laddu (4 Pcs)

It Is A Traditional Indian Sweet Delicacy Made From Mawa (Also Known As Khoya Or Evaporated Milk Solids), Sugar, And Ghee (Clarified Butter)

Mawa Laddu (500 Gm)

It Is A Traditional Indian Sweet Delicacy Made From Mawa (Also Known As Khoya Or Evaporated Milk Solids), Sugar, And Ghee (Clarified Butter)

Mihidana Laddu (1 Kg)

A Traditional Bengali Sweet Prepared With Fine Gram Flour & Sugar, Formed Into Small Laddu

Mihidana Laddu (4 Pcs)

A Traditional Bengali Sweet Prepared With Fine Gram Flour & Sugar, Formed Into Small Laddu

Mihidana Laddu (500 Gm)

A Traditional Bengali Sweet Prepared With Fine Gram Flour & Sugar, Formed Into Small Laddu

Motichoor Laddu (1 Kg)

Small, Round Sweets Prepared With Tiny Gram Flour Balls Fried In Ghee & Then Soaked In Sugar Syrup

Motichoor Laddu (4 Pcs)

Small, Round Sweets Prepared With Tiny Gram Flour Balls Fried In Ghee & Then Soaked In Sugar Syrup

Motichoor Laddu (500 Gm)

Small, Round Sweets Prepared With Tiny Gram Flour Balls Fried In Ghee & Then Soaked In Sugar Syrup

Gur Shondesh (1 Kg)

Flavored With Jaggery, A Traditional Indian Sweet Which Is Round In Shape And Tastes Too Good

Gur Shondesh (4 Pcs)

Flavored With Jaggery, A Traditional Indian Sweet Which Is Round In Shape And Tastes Too Good

Gur Shondesh (500 Gm)

Flavored With Jaggery, A Traditional Indian Sweet Which Is Round In Shape And Tastes Too Good

Kacha Chana (1 Kg)

Cube Shaped Chana Prepared From Milk, Light Sugar And Tastes Too Good

Kacha Chana (4 Pcs)

Cube Shaped Chana Prepared From Milk, Light Sugar And Tastes Too Good

Kacha Chana (500 Gm)

Cube Shaped Chana Prepared From Milk, Light Sugar And Tastes Too Good

Kheer Shondesh (1 Kg)

A Round Shaped Sweet Prepared With Kheer.

Kheer Shondesh (4 Pcs)

A Round Shaped Sweet Prepared With Kheer.

Kheer Shondesh (500 Gm)

A Round Shaped Sweet Prepared With Kheer.

Brown Bread (400 Gm)

It Typically Has A Darker Color And Denser Texture Compared To White Bread Due To The Presence Of These Nutritious Components

Butter Shortbread (250 Gm)

Delightful Cookies Known For Their Rich, Buttery Flavor And Crumbly Texture.

Chocolate Chips (250 Gm)

Chip Biscuits Made With A Buttery Dough Mixed With Chocolate, Resulting In A Delightful Balance Of Sweetness And Richness.

Coconut Shortbread (250 Gm)

Cookies Made With A Classic Shortbread Base, Typically Consisting Of Butter, Sugar, Flour, And Shredded Coconut

Dry Cake (300 Gm)

It Is A Type Of Biscuit Characterized By Its Soft, Crumbly Texture And Subtle Sweetness.

Fruit Cake (450 Gm)

A Dense And Rich Dessert Made With Candied Or Dried Fruits, Nuts.

Garlic Toast (350 Gm)

Made With Crunchy Texture And Rich, Garlicky Flavor, Making It A Favorite Appetizer Or Side Dish In Many Cuisines Worldwide

Ghee (300 Gm)

A Type Of Clarified Butter That Originated In Ancient India And Is Widely Used In Cooking

Ghee (500 Gm)

A Type Of Clarified Butter That Originated In Ancient India And Is Widely Used In Cooking

Kaju Mix Chanachur (200 Gm)

A Mixture Of Cashew Nuts & Other Masala Packed, Often Served As A Crunchy Snack

Kalonij Cookies (250 Gm)

Laccha Semai (400 Gm)

Known For Its Crunchy Texture And Flavorful Taste, Making It A Delicious And Satisfying Snack Or Side Dish

Oatmeal Cookies (200 Gm)

Cookies Made From A Dough Primarily Composed Of Rolled Oats, Flour, Butter, Sugar, And Eggs

Plain Bread (500 Gm)

A Staple Food Made From Flour, Water, Yeast, Salt, And Sometimes Sugar.

Plain Cake (450 Gm)

A Simple Yet Versatile Dessert Staple Made From Basic Ingredients Like Flour, Sugar, Eggs, Butter

Plain Toast (350 Gm)

Its Comforting Warmth And Crisp Texture, Plain Toast Is A Versatile And Quick Option For A Satisfying Morning Meal Or Snack

Sesamix Cookies (250 Gm)

Slice Cookies (250 Gm)

Cookies Prepared With Slicing A Rolled-Out Dough Into Individual Pieces Before Baking.

Sweet Bakorkhani (200 Gm)

Sweet Toast (350 Gm)

It's A Simple Yet Satisfying Indulgence That Appeals To Both The Sweet Tooth And The Craving For A Comforting Snack

Chanar Jilapi (12 Pcs)

Jilapi Prepared With Chana, Resulting In A Softer Texture

Dudh Malai (14 Pcs)

It Consists Of Soft, Creamy Malai Round Shaped Balls (Milk Cream) Stuffed Inside A Delicate Outer Layer Made From Flour Or Semolina.

Gur Roshgolla (2 Pcs)

Gur Roshgolla (500 Gm)

Special Roshogolla (16 Pcs)