Absolute Thai - Dhanmondi (Chef's Table)

Chicken With Cashewnut Salad (Yam Gai Thod Med Ma Nung)

1:1/ 1:3. Served with Deep Fried Chicken with Cashewnut & Chili Sauce

Chicken Corn Soup (Soup Khow Pot) (1:1)

Prepared with Chicken & Sweet Corn with Scrambled Egg In Soup

Spicy Mushroom Soup (Tom Yum Hed) (1:1)

Prepared with Spicy Mushroom Soup with Chilli, Lemon Juice, Fish Sauce, Sugar & Lemon Leaves

Thai Mixed Noodle (Kuay Tiew Ruam Mit)

1:1/ 1:3. Prepared with Stir Fried Noodle & Soya Sauce

Thai Seafood Soup (Tom Yum Ta Lay) (1:1)

Thick/ Clear. Prepared with Hot & Sour Soup with Seafood & Chilli Lemon Sauce

Absolute Thai Platter (A-Han-Vang) (5 Pcs)

Served with Fish Cake, Chicken Satay, Crispy Golden Cup & Prawn Tempura

Bangkok Fried Chicken (10Pcs) (1:3)

Bangkok Fries

Chicken Satay (Gai Satay) (5 Pcs)

Served with Grilled Marinated Chicken Served & Peanut Sauce

Deep Fried Prawn With Lemon Sauce (Koong Sauce Ma Nao)(5 Pcs)

Served with Marinated Prawn & Lemon Sauce

Deep Fried Prawn With Lemon Sauce (Pak Boong Thod Krob)(5 Pcs)

Served with Deep Fried Morning Glory & Green Chili Sauce

Fish Cake (Thod Maan Pha) (5 Pcs)

Served with Marinated Fish & Red Curry Paste

Fried Wonton (5 Pcs)

Prawn Cake (Thod Maan Koong)(5 Pcs)

Served with Marinated Minced Prawn, Bread Crumbs & Sweet Chili Sauce

Prawn Tempura (Koong Thod) (5 Pcs)

Served with Deep-Fried Prawn Tempura

Beef Salad (Yam Nuae Yang)

1:1/ 1:3. Served with Grilled Marinated Beef & Chili Lime Dressing Sauce

Chicken Salad (Larb Gai)

1:1/ 1:3. Served with Marinated Minced Chicken with Rice Powder, Chili Powder & Lemon Juice

Chicken With Cashewnut Salad (Yam Gai Thod Med Ma Nung)

1:1/ 1:3. Served with Deep Fried Chicken with Cashewnut & Chili Sauce

Fried Fish Salad (Pla Thod Krob)

1:1/ 1:3. Served with Deep Fried Fish with Lemongrass Chili & Lemon Sauce

Glass Noodle Salad (Yam Woon Sen)

1:1/ 1:3. Served with Spicy Glass Noodle Salad & Seafood Chili Lemon Sauce

Green Papaya Salad With Prawn (Som Tum Koong Sod)

1:1/ 1:3. Served with Thai Style Papaya with Chili & Lemon Sauce

Prawn Salad (Pla Koong)

1:1/ 1:3. Served with Spicy Seafood Salad with Chili & Lemon Sauce

Seafood Salad (Yam Ta Lay)

1:1/ 1:3. Served with Refreshing Seafood Salad & Lime Sauce

Chicken Corn Soup (Soup Khow Pot) (1:1)

Prepared with Chicken & Sweet Corn with Scrambled Egg In Soup

Chicken In Coconut Milk (Tom Kha Gai) (1:1)

Prepared with Chicken In Coconut Soup with Chilli & Lemon

Chicken Noodle Ball Soup (Tom Jued Look Chin Gai) (1:1)

Prepared with Clear Soup with Noodle & Chicken Ball

Seafood In Coconut Milk (Tom Kha Ta Lay) (1:1)

Prepared with Prawn, Squid & Sea Bass In Coconut Soup with Chilli & Lemon

Spicy Mushroom Soup (Tom Yum Hed) (1:1)

Prepared with Spicy Mushroom Soup with Chilli, Lemon Juice, Fish Sauce, Sugar & Lemon Leaves

Thai Seafood Soup (Tom Yum Ta Lay) (1:1)

Thick/ Clear. Prepared with Hot & Sour Soup with Seafood & Chilli Lemon Sauce

Thai Sukiyaki Seafood Soup (Thai Sukiyaki Talay) (1:1)

Prepared with Clear Soy Stock with Scrambled Egg, Seafood & Vegetables

Tom Yum Noodle Soup (Keuy Tiew Tom Yum) (1:1)

Prepared with Rice Noodle Soup In Hot, Sour & Spicy Prawn Soup

Tom Yum Soup (Tom Yum Koong) (1:1)

Thick/ Clear. Prepared with Hot & Sour Soup with Prawn, Mushrooms, Tomato & Chilli Lemon Sauce

Crispy Noodle Rad-Na (Rad-Na )

1:1/ 1:3. Prepared with Crispy Noodle, Vegetable & Brown Sauce

Seafood Spaghetti (Spaghetti Phad Talay Ruam)

1:1/ 1:3. Prepared with Stir Fried Spaghetti & Seafood

Thai Mixed Noodle (Kuay Tiew Ruam Mit)

1:1/ 1:3. Prepared with Stir Fried Noodle & Soya Sauce

Basil Leaves Fried Rice (Khao Phad Hora Pa)

1:1/ 1:3. Prepared with Stir Fried Rice with Chili & Basil Leaves

Chicken Fried Rice (Khao Phad Gai)

1:1/ 1:3. Prepared with Thai Fried Rice & Chicken

Egg Fried Rice

1:1/ 1:3

Mixed Fried Rice (Khow Phad Ruam Mit)

1:1/ 1:3. Prepared with Thai Fried Rice with Prawn, Chicken & Seafood

Pineapple Fried Rice (Khao Phad Sabprarot)

1:1/ 1:3. Prepared with Thai Fried Rice with Curry Powder, Raisin, Prawn & Pineapple

Prawn Fried Rice (Khao Phad Koong)

1:1/ 1:3. Prepared with Thai Fried Rice & Prawn

Steam Rice (Khao Sauy)

1:1/ 1:3. Prepared with Steamed Rice

Tom Yum Fried Rice (Khao Phad Tom Yum)

1:1/ 1:3. Prepared with Tom Yum Flavored Thai Fried Rice & Prawn

Vegetable Fried Rice

1:1/ 1:3

Stir Fried Chili And Basil Leaves With Chicken (Phad Kra Pao Gai) (1:1)

Prepared with Stir Fried Chicken with Chili & Hot Basil Leaves Served with Steam Rice Or Egg Fried Rice

Stir Fried Chili & Basil Leaves With Seafood (Phad Kra Pao Talay) (1:1)

Prepared with Stir Fried Seabass, Prawn & Squid with Chili & Hot Basil Leaves Served with Steam Rice Or Egg Fried Rice

Stir Fried Garlic & Pepper Sauce With Chicken (Gai Phad Khing) (1:1)

Prepared with Deep Fried Chicken with Garlic & Pepper Sauce Served with Steam Rice Or Egg Fried Rice

Stir Fried Garlic & Pepper Sauce With Fish (Pla Thod Gar Tiem Prick Thai) (1:1)

Prepared with Deep Fried Sea Bass Fillet with Garlic & Pepper Sauce Served with Steam Rice Or Egg Fried Rice

Stir Fried Ginger With Chicken (Gai Phad Khing) (1:1)

Prepared with Stir Fried Chicken with Ginger & Chili Served with Steam Rice Or Egg Fried Rice

Stir Fried Ginger With Fish (Pla Phad Khing) (1:1)

Prepared with Stir Fried Sea Bass Fillet with Ginger & Oyster Sauce Served with Steam Rice Or Egg Fried Rice

Stir Fried Sweet & Sour Sauce With Chicken (Priew Waan Gai) (1:1)

Prepared with Stir Fried Chicken with Sweet & Sour Sauce, Capsicum & Onion Served with Steam Rice Or Egg Fried Rice

Stir Fried Sweet & Sour Sauce With Fish (Priew Waan Pra) (1:1)

Prepared with Stir Fried Sea Bass with Sweet & Sour Sauce, Capsicum & Onion Served with Steam Rice Or Egg Fried Rice

Stir Fried Sweet & Sour Sauce With Seafood (Priew Waan Talay) (1:1)

Prepared with Stir Fried Sea Bass, Prawn & Squid with Sweet & Sour Sauce, Capsicum & Onion Served with Steam Rice Or Egg Fried Rice

Stir Fried Chili And Basil Leaves With Chicken (Phad Kra Pao Gai) (1:3)

Prepared with Stir Fried Chicken with Chili & Hot Basil Leaves

Stir Fried Chili & Basil Leaves With Seafood (Phad Kra Pao Talay) (1:3)

Prepared with Stir Fried Sea Bass, Prawn & Squid with Chili & Hot Basil Leaves

Stir Fried Garlic & Pepper Sauce With Chicken (Gai Phad Khing) (1:3)

Prepared with Deep Fried Chicken with Garlic & Pepper Sauce

Stir Fried Garlic & Pepper Sauce With Fish (Pla Thod Gar Tiem Prick Thai) (1:3)

Prepared with Deep Fried Sea Bass Fillet with Garlic & Pepper Sauce

Stir Fried Ginger With Chicken (Gai Phad Khing) (1:3)

Prepared with Stir Fried Chicken with Ginger & Chili.

Stir Fried Ginger With Fish (Pla Phad Khing) (1:3)

Prepared with Stir Fried Sea Bass Fillet with Ginger & Oyster Sauce.

Stir Fried Sweet & Sour Sauce With Chicken (Priew Waan Gai) (1:3)

Prepared with Stir Fried Chicken with Sweet & Sour Sauce, Capsicum & Onion

Stir Fried Sweet & Sour Sauce With Fish (Priew Waan Pra) (1:3)

Prepared with Stir Fried Sea Bass with Sweet & Sour Sauce, Capsicum & Onion.

Stir Fried Sweet & Sour Sauce With Seafood (Priew Waan Talay) (1:3)

Prepared with Stir Fried Sea Bass, Prawn & Squid with Sweet & Sour Sauce, Capsicum & Onion.

Deep Fried Fish With Sweet Chili Sauce (Pha Lad Prick)

Deep Fried Fish With Sweet & Sour Sauce (Pha Piew Waan)

Deep Fried Fish With Tamarind Sauce (Pha Sos Ma Kham)

Steam Fish With Chili & Lemon Lime Sauce (Pha Nueng Ma Nao)

Green Curry Beef With Sweet Basil & Lemon Leaves (Kaeng Kiaw Wan Nuae) (1:1)

Prepared with Green Curry Beef with Sweet Basil & Lemon Leaves Served with Steam Rice Or Egg Fried Rice

Green Curry Chicken With Sweet Basil & Lemon Leaves (Kaeng Kiaw Wan Gai) (1:1)

Prepared with Green Curry Chicken with Sweet Basil & Lemon Leaves Served with Steam Rice Or Egg Fried Rice

Green Curry Seafood With Sweet Basil & Lemon Leaves (Kaeng Kiaw Wan Talay) (1:1)

Prepared with Green Curry with Prawn, Squid & Sea Bass with Sweet Basil & Lemon Leaves.

Red Curry Beef With Sweet Basil & Lemon Leaves (Kaeng Pet Nuae) (1:1)

Prepared with Red Curry Beef with Sweet Basil & Lime Leaves Served with Steam Rice Or Egg Fried Rice

Red Curry Chicken With Sweet Basil & Lemon Leaves (Kaeng Pet Gai ) (1:1)

Prepared with Red Curry Chicken with Sweet Basil & Lime Leaves Served with Steam Rice Or Egg Fried Rice

Red Curry Seafood With Sweet Basil & Lemon Leaves (Kaeng Pet Talay) (1:1)

Prepared with Red Curry with Prawn, Squid & Sea Bass with Sweet Basil & Lime Leaves Served with Steam Rice Or Egg Fried Rice

Green Curry Beef With Sweet Basil & Lemon Leaves (Kaeng Kiaw Wan Nuae) (1:3)

Prepared with Green Curry Beef with Sweet Basil & Lemon Leaves

Green Curry Chicken With Sweet Basil & Lemon Leaves (Kaeng Kiaw Wan Gai) (1:3)

Prepared with Green Curry Chicken with Sweet Basil & Lemon Leaves

Green Curry Seafood With Sweet Basil & Lemon Leaves (Kaeng Kiaw Wan Talay) (1:3)

Prepared with Green Curry with Prawn, Squid & Sea Bass with Sweet Basil & Lemon Leaves.

Red Curry Beef With Sweet Basil & Lemon Leaves (Kaeng Pet Nuae) (1:3)

Prepared with Red Curry Beef with Sweet Basil & Lime Leaves

Red Curry Chicken With Sweet Basil & Lemon Leaves (Kaeng Pet Gai ) (1:3)

Prepared with Red Curry Chicken with Sweet Basil & Lime Leaves

Red Curry Seafood With Sweet Basil & Lemon Leaves (Kaeng Pet Talay) (1:3)

Prepared with Red Curry with Prawn, Squid & Sea Bass with Sweet Basil & Lime Leaves

Stir Fried Mixed Vegetable With Oyester Sauce (Phat Pak Ruam Mit)

1:1/ 1:3. Prepared with Stir Fried Mixed Vegetable & Oyster Sauce